National Nutrition Week Celebration/ Guest Lecture on 03/09/2019

Dept. of Food Science & Nutrition organized guest lecture for thyroid disorders by renowned Endocrinologists of Nashik, Dr. Yashpal Gogate. In his discourse he explained the thyroid disorder like hyperthyroidism, hypothyroidism & goiter. He explained each disorder in reference to its physiology, pathophysiology, sign & symptoms & role of medical nutrition therapy in a simplified language. He also focused on goitrogen containing foods, use of iodized salt in relation to thyroid disorders.

Lecture was followed by question answers interactive session with students. Program ended with vote of thanks.